Coco Guaff has secured the US Open title and now is absolutely not allowing anyone to actually take her down. Recently, she went on to win her first-round match as a Grand Slam champion in a tournament in China.
The 19-year-old tennis sensation also shared her love for a popular dish that is well-known across the whole of Asia.
During her comeback at the Beijing Open, the world’s third-best tennis player is letting her racquet do the talking. But she is also trying out new things. Her racquet might be busy dealing with stress on the court, but Gauff is busy enjoying Chinese food.
Coco Gauff Shares Her Love For Chinese Food:
After the brand-new US Open winner won her 13th match and moved to the second round of the tournament. Then, she ended up making a big revelation about her food choices for the time being.
Right after the match, she gave an interview, where she shared insight about how she is spending time exploring the city and enjoying some great food. During this interview, she also told the world about her favorite Chinese item.
She mentioned, “The fans here are really passionate. I really like the food. I like noodles a lot. I’ve been eating it for breakfast, lunch, & dinner.”
While she praised Chinese cuisine evenly as one of the best dishes, she also talked plenty about her feelings for noodles. At the time, she also shared how she had noodles for almost every meal during the day while she was in China.
Additionally, instead of putting up a mature front on the court, the 19-year-old American tennis sensation is a regular Gen Z who loves to experiment with food occasionally.
As a result, she has developed a great passion for Asian food, never missing an opportunity to experiment with some new cuisine with Jessica Pegula, her doubles partner and another self-proclaimed foodie.
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